Jazz and Wine Festival
Sunday, June 15, 12 – 7 pm (Gates open at 11 am)
Raise a glass and let the music move you at Cantigny’s Jazz & Wine Fest! This Father’s Day, experience a day filled with smooth rhythms, exceptional wines, and a lively atmosphere perfect for music lovers of all ages.
Back by popular demand, The Legendary Count Basie Orchestra™ will headline an incredible lineup of jazz performances throughout the day. Set against the stunning backdrop of Cantigny Park, the festival offers an all-day celebration of world-class music, fine wine, and great company.
Lineup
- 12 – 1 pm: Abigail Riccards Organ Quartet, McCormick Allée
- 1:45 – 3 pm: Marlene Rosenberg Quintet, First Division Museum
- 3:45 – 5 pm: Marques Carroll Trumpet Summit, McCormick Allée
- 5 – 5:45 pm: Four Star Brass Band, Second Line Parade
- 5:45 – 7 pm: The Legendary Count Basie Orchestra™ with Grammy-winning director Scotty Barnhart and acclaimed vocalist Carmen Bradford, First Division Museum
The Count Basie Orchestra mark appears under license from Rutgers University Institute of Jazz Studies.
Wine Tastings
- Tastings will feature a curated selection of wines — visitors are welcome to try two-ounce pours of 12 different wines.
- Wine stations will be spread throughout Cantigny’s gardens
Tickets
- $75: All-access pass with wine tastings
- $50: Jazz-only ticket
- $30: Youth Admission (Under 21)
- Free onsite parking
Elevated Experiences
Experiences can be added to your order after selecting tickets using the link above.
Get the Star Treatment with the Estate Reserve Pass!
Gain exclusive access to the McCormick House with a luxurious four-course food and wine pairing ($150 per person). Your dining experience must be reserved at the time of purchase. The McCormick House’s amenities will also be available for the duration of the festival, including air conditioned rest areas, access to bathrooms and bottled water.
Savor the harmony of fine flavors and live music by adding an Artisanal Picnic!
The Jazz & Wine Fest Artisanal Picnic ($55) serves two and includes the following items.
- Cheese Board with Creamy Brie, Aged Cheddar and Manchego, Grapes, Strawberries, Walnuts, and Crackers
- Charcuterie Box with Prosciutto, Salami, Soppressata, Fig Jam, Cornichons, and Olives
- Pasta Salad: Bowtie Pasta, Cherry Tomatoes, Bell Pepper, Green Onions, Mozzarella, Kalamata Olives, and Italian Dressing
- French Macarons
- Chocolate Covered Macadamia Nuts
- Two Water Bottles
- For $75, add a bottle of your favorite wine from the festival to share or take home!