SOLD OUT – Red Oaks Farm Table – Hommage a la France
France is widely accepted as the epicenter of the finest culinary traditions in the world. Firmly rooted in centuries old traditions, local and regional producers work directly with chefs and winemakers to create food & wine experiences to last a lifetime.
The Chefs of Cantigny are crafting an experience leading you and your guests to feel like they are enjoying a dinner in the French countryside. Take a journey with us and enjoy this unique opportunity you won’t regret it! Check back soon for full menu details.
Thursday, August 8
Reception 6:30 pm | Dinner 7 pm
$110 per person, inclusive of tax and gratuity
To add your name to the waitlist, please call 630-260-8189.