Red Oaks Farm Table Dinner: Le Tour de France
6pm – 9pm
Widely accepted as the birthplace of classical cooking, we pay homage to the heritage of French cuisine. Expressed through an intricately woven menu of food and wine pairings bringing together the best of French influence with the freshness and extraordinary quality you can only find nearby.
With a beautiful outdoor garden setting, the chefs of Cantigny proudly present a six course culinary experience of food and wine pairings that would surely enticing even the most discerning palates of the guests of Robert R. McCormick.
Join us as we celebrate fine cuisine brought to life by the talented chefs of Cantigny, and served with fine wines from around the world.
Dinners will be hosted outdoors in the gardens of Cantigny. Should Mother Nature not cooperate we will host dinner in the fabulous Visitors Center.
Price $110/person. Includes tax and service charge