Cocktails + Cabanas
Wednesday, January 24, 5:30 – 7:30
$60 per person, plus tax
Curated cocktails and food pairings in the Cocoa Cabana area
Cinnamon & Orange Rum Cider
with Gruyere Croque Monsieur
Peppermint Martini
with Thick Cut Smoked Candied Bacon
Smoke Bourbon Old Fashioned
with Smoked Brisket Sliders
Whipped Cocoa
with Warm Triple Chocolate Brownie
