Valentine’s Day at the McCormick House
February 14, 7 pm
Indulge your sense this Valentine’s Day at the McCormick House at Cantigny. Chef Zakh Holston and team have crafted an exquisite culinary experience that you can enjoy with or without the curated wine pairings.
$175 (food only) / $225 (with wine pairings) per person
Menu
Course 1
Nduja Croquettes (3) with Golden Turmeric Sauce
Wine: Penner Ash 2002 Viognier
Course 2
Sea Urchin Shaved Burgundy Truffle
Meyer lemon and Sweet Blue Jumbo Crab Agnolotti, Wild Mushroom Consommé
Wine: Cakebread, 2023 Sauvignon Blanc, North Coast, CA
Course 3
Ratatouille and Artichoke in a Blanket
Grilled Baby Artichoke, Baby Zucchini, Baby Squash, Eggplant, Toasted Garlic Chip, Evoo, Fleur De Sel
Wine: Domane Wachau, 2023 Grüat; Veltliner Federspeil
Course 4
Wagyu Strip Loin
Cold Water Lobster Tail, Celery And Onion Pearls, Tumbelina Carrot, Cipollini Onion, 50 Yr Balsamic, Japanese Sweet Potato Croquette, Sauce Bordelaise
Wine: Domaine Pierre Gelin, 2022 Bourgogne Cote d’Or Pinot Noir, France
Course 5
Golden Milk and Honey
Honey Tres Leches, Buttermilk & Gold Panna Cotta, Honey Drizzle, Honeycomb Tulle, Crispy Milk Foam, Mascarpone Orange Semifredo w/Roots
Wine: Gerard Bertrand Cremant de Limoux Brut Rose
